How to Cook Appetizing Piscok Kulit Lumpia

Piscok Kulit Lumpia.

Piscok Kulit Lumpia You can cook Piscok Kulit Lumpia using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Piscok Kulit Lumpia

  1. It's 16 Lembar of Kulit Lumpia.
  2. It's 2 Buah of pisang kepok.
  3. You need 1 Sdm of Tepung Terigu *Larutkan dngn secukupnya air hingga kental.
  4. Prepare 4 Sdm of meses coklat.
  5. It's 2 Sdm of palm sugar *Opsional.

Piscok Kulit Lumpia instructions

  1. Potong² pisang masing² Menjadi 16 bagian, Total Semua pisang yg yeah dipotong 32 bagian.
  2. Siapkan Kulit Lumpia, susun 2 Buah pisang dibagian atas Lalu masukkan ½/¼ Sdt meses coklat Dan sedikit palm sugar.
  3. Gulung adonan. Lalu dibagian pinggir rekatkan dengan Larutan Terigu supaya tidak Mudah terbuka. Lakukan Sampai 16 Kulit Lumpia habis.
  4. Panaskan minyak Goreng hingga minyak betul² panas. Goreng hingga golden brown *Jangan Lupa dibalik.
  5. Angkat Lalu tiriskan...Sajikan dengan Gula Halus/dimakan langsung juga uenaaakk bingiiitt 👍.

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