Recipe: Tasty Healthy oatmeal cookies

Healthy oatmeal cookies. Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! They're super nutritious and make a great snack or even. Cuz these are not your ordinary oatmeal cookies!

Healthy oatmeal cookies Oatmeal Cookies are nutrient-dense and delicious and can be a great breakfast, healthy dessert, or midnight snack! These Healthy Oatmeal Cookies Are Our New Best Friend. If you like a textured cookie, yes. You can cook Healthy oatmeal cookies using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Healthy oatmeal cookies

  1. You need 1 1/4 cup of oats.
  2. It's 1 cup of whole wheat flour.
  3. It's 1 1/2 tsp of baking powder.
  4. You need 1 1/2 tsp of cinnamon powder.
  5. You need 1/2 tsp of salt.
  6. Prepare 1/4 cup of applesauce.
  7. It's 4 tbsp of unsalted butter, melted.
  8. It's 1 of large egg.
  9. It's 1 tsp of vanilla extract.
  10. It's 1/2 cup of honey.
  11. Prepare 1/3 cup of chocolate chips.
  12. You need 1/4 cup of raisins.
  13. Prepare 1/4 cup of walnuts or pecans, well chopped.

The quick oats act more like a flour while the old-fashioned oats add bite and nuttiness. The sweetness in this recipe comes from the carrots, apples, and raisins, and there's some honey to make sure that each one tastes like a cookie. Tender on the inside, crunchy on the outside, SO delicious! My very favorite healthy oatmeal chocolate chip cookies that just so happen to be vegan and gluten free.

Healthy oatmeal cookies instructions

  1. Whisk flour, oats, baking powder, cinnamon powder and salt together..
  2. In another bowl, combine the applesauce, butter, egg, vanilla extract and honey..
  3. Combine the wet ingredients with flour mix. Fold in chocolate chips, walnuts and raisins. The mixture will be wet the sticky. Place the batter in the fridge for 30 minutes or upto 3 days..
  4. Preheat the oven to 350°F. Place the parchment paper on the baking sheet. Remove the dough from the fridge and drop the dough into 1 1/2 inch balls spacing it out to 1 inch. Gently flatten the balls with the fingers to be about 3/4 inch thick..
  5. Bake the cookies until golden and firm, for about 10-15 minutes. Once done let them cool for few minutes before transferring them and enjoy a healthy snack..

Healthy enough to enjoy for breakfast and perfect for lactating mamas or kids thanks to flax. These Healthy Oatmeal Cookies are great for customising. It's actually a very forgiving recipe - thanks to the mashed dates that makes a solid batter base. These are the ingredients you can customise These healthy oatmeal cookies are made without gluten, dairy, sugar or oil, but are packed with fiber! Enjoy them as a light breakfast or pre-workout snack!

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