Easiest Way to Prepare Delicious Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘

Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘.

Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘 You can cook Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘 using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘

  1. It's 1 btr of kuning telur.
  2. It's 2 sdm of gula halus.
  3. Prepare 70 gr of (sekitar 7 sdm munjung) tepung maizena.
  4. It's 1/4 sdt of esens vanila (boleh di skip).
  5. It's 11 sdt of susu cair.

Tamago Boro alias Biskuit Telur ala Jepang ~ Camilan simpel buat anak 😘 step by step

  1. Kocok pake garpu/whisk kuning telur, gula halus & esens vanila hingga gula larut & tercampur rata..
  2. 🐣Masukkan tepung maizena. 🐣Tuangkan susu cair sesendok demi sesendok sambil di uleni sedikit hingga adonan bisa dibulatkan & permukaannya licin. (Tekstur adonan agak keras ya, jgn sampe kelembekan). 🐣Olesi loyang dgn sedikit margarin atau alasi dgn kertas roti. 🐣Bulatkan adonan sekitar 1 cm, susun diatas loyang. *Adonan saya tadi agak jumbo, maklum biar agak cepat, sebelum baby Mochi bangun boci. πŸ˜….
  3. Panggang dgn suhu 180'C selama +/- 12-15 menit hingga matang..
  4. Si Tamago Boro yg kress..kress lumer udah ready buat camilan hari ini. πŸ˜‹.
  5. Rasa manisnya ringan, renyah & sedikit gurih telur. Ukurannya "emplok-able" buat anak-anak.. πŸ˜„ (Jadinya sekitar 40 biskuit ukuran kecil / 20 biskuit ukuran sedang kayak punya saya).
  6. Biskuit telur ala Jepang yg simpel tapi enaaak... 🐣🐣🐣 ~ 😻.

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